Mother's Day Yogurt Parfait: A Recipe the Kids Can Make!

Ingredients:

• 1 cup CT Ranch Raw Greek Yogurt
• 1/2 cup granola (your favorite variety)
• 1 cup mixed fresh berries (strawberries, blueberries, raspberries)
• 1 tablespoon CT Ranch Honey Beez Raw Honey
• A handful of sliced almonds or chopped nuts (optional)
• A sprinkle of cinnamon (optional)

Instructions:

1. Begin by layering your ingredients. In a glass or bowl, spoon a layer of CT Ranch raw Greek yogurt at the bottom.
2. Sprinkle a layer of granola on top of the yogurt. This will add a satisfying crunch and texture to your parfait.
3. Add a layer of mixed fresh berries on top of the granola. Feel free to mix and match berries according to your preference.
4. Drizzle a tablespoon of honey or maple syrup over the berries. This will add a touch of sweetness to balance the tartness of the yogurt and berries.
5. Repeat the layers until you've filled your glass or bowl, ending with a dollop of CT Ranch raw Greek yogurt on top.
6. Optionally, sprinkle some sliced almonds or chopped nuts for added crunch and a sprinkle of cinnamon for extra flavor.
7. Serve immediately and enjoy this delightful and nutritious Mother's Day treat!

Note: Feel free to customize this parfait with your favorite toppings such as shredded coconut, chia seeds, or dried fruits. It's a versatile recipe that can be tailored to suit your taste preferences and dietary needs.