Beef

1lb - Grass Fed - Local

$7.50/lb. hanging weight. Final Cost ranges from $3600-4800.

1.5-2lb- Grass Fed - Local

1.2lb - Grass Fed - Local - Boneless

3-5lb - Grass Fed - Local

4+lb - Grass Fed - Local - Boneless

2.25lb avg. - Grass Fed - Local

1.75-2lb - Grass Fed - Local

3lb - Grass Fed - Local - Boneless

1lb pkg - Grass Fed - Local

1.5-2lb - Boneless - Grass Fed - Local

16oz- 1/3 lb Patties- Grass Fed- Local

3-4.5lb - Grass Fed - Local

Tenderized- Grass Fed - Local

14-20oz - Grass Fed - Local

24oz - Grass Fed - Local- Bone-In

1.25lb- Grass Fed - Local

5-9oz - 2" - Grass Fed - Local

13-16oz - Grass Fed - Local

.5-1lb- Grass Fed - Local

2.5-3.5lb- Grass Fed - Local

1lb - Grass-Fed - Local

1-2lb pkgs- Grass Fed- Local

1.25lb - Grass Fed - Local

2-3lb - Grass Fed - Local - Boneless

3.5-5.5lb - Grass Fed - Local - Boneless

2-3lb- Grass Fed- Local

1-2lb - Grass Fed - Local

1.5-2.5lb - Grass Fed - Local

1lb - Grass Fed - Local