Raised in Texas & Stays In Texas, Find Your Pick Up Location Here!
Never miss an order again with Subscribe & Save!
To sign up, simply select the option in your shopping cart during your next purchase.
Picanha Steak: Brazil's Hidden Gem in the World of Beef Cuts
A carne mais gostosa! (The yummiest beef!)
Picanha steak, also known as Beef Coulotte, is renowned for its rich flavor and tenderness. This cut is a boneless roast with a juicy layer of fat on one side that infuses the meat with a robust flavor when cooked. This makes it perfect for grilling or roasting.
In Brazilian cuisine, Picanha is the star of the traditional 'churrasco' or barbecue. Despite its popularity in South America, Picanha is less well-known in other parts of the world- but those who discover it often regard it as a hidden gem among beef cuts due to its unique flavor and texture.
Try roasting your Picanha in the oven with olive oil, coarse rock salt, and black pepper, and oregano for a delicious meal. When cooked low and slow, the result will be a meat that's satisfyingly so crispy on the outside, while remaining succulent and flavorful on the inside, that you will keep coming back again and again!
Order your own Picanha Roast now to bring a taste of Brazil to your home.
