Hey there! Fancy a little DIY skincare adventure? Try out this homemade Honey Skin Salve.
It's a blend of goodies like organic honey, coconut oil, olive oil, and beeswax - all natural stuff that your skin will absolutely love.
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Chestal honey is a traditional, natural remedy often used to soothe cold and flu symptoms. It's made by infusing raw honey with various medicinal herbs, resulting in a potent and delicious concoction that can help bolster your immune system during cold and flu season.
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Dance your way to the dinner table with this vibrant and flavorful dish. Our "Tex-Mex Tango" combines the unique, nutty flavor of CT Ranch's Carolina Gold Rice with their robust, pasture-raised ground pork. We've added a symphony of Tex-Mex flavors like black beans, bell peppers, tomatoes with green chiles, and a blend of spices that will make your taste buds do the salsa. Garnished with fresh cilantro and served with lime wedges, this dish is a fiesta of flavors in every bite!
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Grab your apron and let's get cooking - it's time to make your taste buds dance with this CT Ranch Eggs & Oaxacan Green Grits with Bacon recipe! This dish is a delicious way to start your day and make the most of CT Ranch's pasture raised eggs and Oaxacan green grits. The oven-baked bacon adds a nice crunch and flavor without the need for additional oil or frying. Bon appétit!
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Embark on a culinary adventure with our Pan-Seared Pasture Raised Pork Chops with Apple Sauce recipe, a fancier twist on an old classic. Imagine CT Ranch pork chops coated in aromatic spices and pan-seared to perfection, then served with a homemade apple sauce crafted from caramelized apples and onions. This dish is sure to elevate your regular dinner into a gourmet experience. Enjoy the journey!
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Take your grilled recipes to a new level with this delicious and easy recipe for Pasture-Raised Pork Baby Back Ribs from CT Ranch.
Enjoy tender ribs that are sustainably sourced from our pastures for the perfect summertime meal!
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