***Starting May 5th, Terrell pickups will be moved to Mondays @ 12:30pm & Rockwall pickups will be moved to Saturdays @ 2:30pm***

Spring Butter: From Grass to Gold!

written by

Anonymous

posted on

March 8, 2024

Website-Picture--Raw-Butter.jpg


Hey there, dairy enthusiasts! As the frost thaws and the first signs of spring peek through the soil, it's time to celebrate the return of one of nature's most delightful treats: spring butter. But what makes this butter so special, you ask? Well, let me spill the creamy details!

Spring's Bounty: The Secret Sauce Behind Spring Butter

Picture this: after a long winter's nap, the grass in our pastures starts waking up, stretching towards the sun, and bursting with new life. This early spring grass? It's like a superfood for our cows, packed with all the good stuff they need to thrive. And you know what they say: happy cows, delicious dairy!

So, as our bovine buddies munch away on this nutrient-rich grass, something magical happens. The butter they produce takes on a gorgeous, golden hue, thanks to the abundance of beta-carotene found in the grass. It's like sunshine in a stick of butter!

Nutrient-Packed Goodness: Why Spring Butter Reigns Supreme

But it's not just about looks—spring butter is a nutritional powerhouse too! Packed with essential vitamins like A, D, and K2, as well as omega-3 fatty acids, it's like a health boost wrapped in creamy goodness. And because our cows are grazing on fresh, vibrant grass, the butter they produce is bursting with flavor, too.

So, why is spring grass so darn nutritious? Well, think of it like this: after a long winter, the grass is eager to make a comeback. It's soaking up all that springtime sunshine and using it to fuel its growth. And as the grass grows, it accumulates all sorts of vitamins, minerals, and antioxidants—stuff that's not only good for the cows but for us too!

Join the Spring Butter Party: Get Yours While It's Hot!

Now, I know what you're thinking: "Where can I get my hands on some of this magical spring butter?" Well, lucky for you, you can hop on over to our online store and snag some while it's in season! Trust me, once you've tasted the difference, you'll never look back.

But hey, it's not just about the butter. It's about embracing the rhythm of the seasons, supporting your local farmers, and indulging in the freshest, most delicious dairy nature has to offer. So, what are you waiting for? Let's spread a little springtime cheer, one pat of butter at a time!

Remember, friends, life's too short for bland butter. So why not treat yourself to something truly special this spring? Your taste buds (and your toast) will thank you for it!



More from the blog

Decoding A2/A2 Dairy

CT Ranch is here to shed light on the often misunderstood topic of A2/A2 milk. With so much confusion and misinformation circulating, we aim to provide clarity and insight into what makes milk truly 100% A2/A2.

Bulk Pork Deposits Now Available!

This April, we're thrilled to announce that our pasture-raised pork is now available for purchase in whole and half portions! But hurry, these bulk pork deposits sell out fast...Learn More Here!