Recipes

This is a hearty, warming dish perfect for cold January nights. Bone-in short ribs are seared and slow-braised in red wine, beef stock, and herbs until tender. Carrots, parsnips, and rutabaga add flavor and texture, absorbing the savory sauce. Finished with a splash of balsamic vinegar and butter, it’s a rich, comforting meal that pairs beautifully with mashed potatoes or polenta—ideal for cozy ranch dinners.

This nutrient-dense chicken pot pie incorporates Weston A. Price dietary principles by emphasizing wholesome, traditional ingredients like beef bone broth, pastured chicken, and butter from grass-fed cows. The dish is comforting, delicious, and loaded with nourishing goodness.

This recipe brings the rich, comforting flavors of Southern biscuits and gravy to your kitchen using CT Ranches Pork Country Sausage. The sausage adds a flavorful, savory base to the creamy gravy, making it a perfect dish for breakfast or brunch.

Celebrate the season with a wholesome twist on a holiday classic! These CT Ranch Spiced Christmas Cookies are made with nourishing, ingredients like grass-fed butter, sucanat, and soaked whole wheat flour. Infused with the warm spices of cinnamon and nutmeg, they bring cozy flavors to your holiday baking. Whether you’re treating yourself or sharing them as a festive gift, these cookies are a deliciously nutrient-dense way to enjoy the season’s sweetest moments. Merry Christmas from CT Ranch — where tradition meets nourishment!

Moist, juicy boneless pork chops that are far from dry! The key is to use a quick sear to lock in the juices, followed by cooking at a lower temperature to avoid over-drying. A marinade or brine also helps tenderize the meat.

A fast and flavorful way to enjoy our heritage-bred pork! This recipe is quick, easy, and perfect for a family meal. If you have extra time, marinate the pork chops overnight to really let those flavors sink in. Get ready to taste one of your new favorites!

This salad is the perfect mix of fresh greens, delicious cheese, and the crunchiest homemade sourdough croutons. It’s a flavor-packed bowl that’s both hearty and satisfying, making it perfect for those nights when you want something light yet full of texture and taste.

Craving a classic favorite with a farm-fresh touch? This grilled cheese sandwich recipe, made with fresh sourdough, takes comfort food to a whole new level! Golden, crispy, and packed with melty goodness. Can it get better than that?

Say hello to your new favorite BBQ pulled pork recipe! With just a handful of easy ingredients and your slow cooker doing the hard work, you’ll end up with tender, juicy pork that’s perfect for sandwiches, nachos, or just digging in straight from the bowl.

Craving a dinner that’s both sweet and savory? Our Honey Garlic Pork Chops are just what you need! Quick to whip up and bursting with flavor, this recipe will make dinner a hit and leave your family asking for seconds. Dive in and discover your new favorite meal!

Our Grilled Chicken Thighs with Chicken Tickler Seasoning are a hit around here, and for good reason! This recipe combines juicy, tender chicken thighs with our signature seasoning blend, delivering a flavor-packed meal that’s sure to please the whole family. Plus, it's quick and easy. Give it a try, and watch it become your new go-to dinner!

Enjoy the ultimate summer refreshment with our Watermelon and Feta Cheese Salad! This quick and easy recipe pairs sweet watermelon with tangy feta cheese, fresh mint, and a drizzle of balsamic glaze. It’s a perfect, cooling dish for hot days and a delightful way to savor seasonal flavors.