Bulk Pork Deposits Now Available!
This April, we're thrilled to announce that our pasture-raised pork is now available for purchase in whole and half portions! But hurry, these bulk pork deposits sell out fast...Learn More Here!
Why Do Chicken Eggs Come in Different Colors?
Plus, how to color farm fresh brown eggs for Easter! Have you ever wondered why chicken eggs come in different hues? And have you ever wondered how to color brown eggs? Well, sit tight, because we're about to crack open the mystery...
Spring Butter: From Grass to Gold!
As the frost thaws and the first signs of spring peek through the soil, it's time to celebrate the return of one of nature's most delightful treats: spring butter. But what makes this butter so special, you ask? Well, let me spill the creamy details...
What is Drying Up? The Dairy Cow's Journey at CT Ranch
At CT Ranch, we're all about understanding every aspect of our bovine buddies' lives, from hoof to horn. Today, let's delve into the intriguing world of "drying up" and what it means for our dairy cows...
The Scoop on Bone Broth!
Today, we're diving spoon-first into the world of bone broth—a magical potion (okay, not really magic, but close!) that's been simmering its way through history, packing a punch of flavor and goodness...
Embrace the Goodness: CT Ranch's 100% A2/A2 Cow Milk and What It Means for You
Our cow milk is 100% A2/A2, and we can't wait to tell you all about it! First things first, you might be wondering, "What in the world is A2/A2 milk, and why should I care?" Well, grab a seat, kick off your boots, and let's dive into the wonderful world of A2/A2 cow milk...