***We are temporarily opening up memberships to everyone that is currently on the waiting list. Thank you for your patience!***

***Our On-Farm Store is not open to the public- Member Pre-Orders only for On-Farm Pickup***

CT Ranch

1/2 Beef Deposit

$7.75/lb. hanging weight. Final Cost ranges from $2000-2800.

1/2 Pork Deposit

$7.75/lb. hanging weight. Final Cost ranges from $750-950.

Apple Butter

16oz - Sweet & Delicious

Bacon (Pork Belly)

Uncured- Not Smoked

BBQ Sauce

16oz - Southern Style Sweet

Beef Bone In Shank- Osso Buco

2.25lb avg. - Grass Fed - Local

Beef Bratwurst

1lb - Grass-Fed - Local

Beef Brisket- Half

3-5lb - Grass Fed - Local

Beef Chuck Roast

2-3lb - Grass Fed - Local - Boneless

Beef Chuck Roast- Lg.

4+lb - Grass Fed - Local - Boneless

Beef Coulotte (Picanha) Roast

1.2lb - Grass Fed - Local - Boneless

Beef Fat (Suet)

2-3lb- Grass Fed- Local

Beef Flank Steak (Bavette)

1.25lb- Grass Fed - Local

Beef Flat Iron Steak

2.5-3.5lb- Grass Fed - Local

Beef Heart

1lb - Grass Fed - Local

Beef Kidney

1lb - Grass Fed - Local

Beef Liver

1.5lb - Grass Fed - Local

Beef Marrow Bones

1-2lb - Grass Fed - Local

Beef New York Strip Steak

13-16oz - Grass Fed - Local

Beef Oxtail

2-2.5lb - Grass Fed - Local

Beef Ribeye Steak

14-20oz - Grass Fed - Local

Beef Ribeye Steak- Cowboy Cut

24oz - Grass Fed - Local- Bone-In

Beef Round Steak (Cutlets)

Tenderized- Grass Fed - Local

Beef Rump Roast

3.5-5.5lb - Grass Fed - Local - Boneless

Beef Short Ribs

3-4.5lb - Grass Fed - Local

Beef Sirloin Steak

.5-1lb- Grass Fed - Local

Beef Sirloin Tip- Bottom Sirloin

1.5-2lb- Grass Fed - Local

Beef Soup Bones

1.5-2.5lb - Grass Fed - Local

Beef Stew Meat- 1lb. Pkg

1lb pkg - Grass Fed - Local

Beef Stir Fry Strips

1-2lb pkgs- Grass Fed- Local